Quick and simple, with a crumb that is part cake, part steamed dumpling.
It’s delicious! Just made it with a variety of apples I had on hand. Very fragrant, subtle and elegant. Thank you Liz!
I'd love to make this with nectarines (I went nuts at the farmers market this week). Good idea or not?
replying to myself! I swapped nectarines for apples and used almond flour in place of 1/2 the GF flour. tasty!
It’s delicious! Just made it with a variety of apples I had on hand. Very fragrant, subtle and elegant. Thank you Liz!
I'd love to make this with nectarines (I went nuts at the farmers market this week). Good idea or not?
replying to myself! I swapped nectarines for apples and used almond flour in place of 1/2 the GF flour. tasty!